ACTA UNIVERSITATIS CIBINIENSIS Series E: Food Technology |
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Articles in press Vol. 20 (2016) Vol. 19 (2015) Vol. 18 (2014) Vol. 17 (2013) Vol. 16 (2012) Vol. 15 (2011) Vol. 14 (2010) Vol. 13 (2009) Vol. 12 (2008) Vol. 11 (2007) Vol. 10 (2006) Vol. 9 (2005) Vol. 8 (2004) Vol. 7 (2003) Vol. 6 (2002) Vol. 5 (2001) Vol. 4 (2000) Vol. 3 (1999) Vol. 2 (1998) Vol. 1 (1997) |
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as posters) but not published in Proceedings with ISBN or ISSN are accepted. The manuscript will be send ONLY by e-mail to
the Technical Editor on one of the following address: monica.mironescu@ulbsibiu.ro The manuscript can be sent also by using the platform SCIPIO developed by UEFISCDI Romania. Copyright Authorship All submissions must be accompanied by an e-mail detailing what is
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editor(s), the peer reviewer and the publisher) it is necessary to agree upon
standards of expected ethical behavior. The ethics statements for Acta Universitatis Cibiniensis. Series E:
Food Technology are based on the Committee on Publication Ethics (COPE)
Best Practice Guidelines for Journal Editors. Please note that only electronic
correspondence will be responded to. |