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AGRI-FOOD 2020
THE CONFERENCE WITH INTERNATIONAL PARTICIPATION AGRI-FOOD SCIENCES,
PROCESSES AND TECHNOLOGIES
Celebrating the 30th Anniversary of Food Engineering Higher Education in Sibiu
September 23-25, 2020, SIBIU

Welcome!

ORGANIZERS

European Association for Integrating Food Science and Engineering Knowledge into the Food Chain

European Hygienic Engineering & Design Group

European Federation of Food Science and Technology

Global Harmonization Initiative.
Advocating science-based food safety law and trade

Asociația Specialiștilor de Industria Alimentară din România

University “Lucian Blaga” of Sibiu

Fundația ”Academia Ardeleană”

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